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Manto Malvasía Volcanic Dry 75cl.
1701
New product
The best grape farms are harvested and selected manually. Is performed cold maceration for 5 hours, after the wine descends by gravity directly to ferment with their own yeast, native of Lanzarote.
Minimum order 6 bottles (CAN BE COMBINED WITH OTHER REFERENCES)
More info
DEVELOPMENT
The best grape farms are harvested and selected manually. Is performed cold maceration for 5 hours, after the wine descends by gravity directly to ferment with their own yeast, native of Lanzarote.
Alcohol content of 13%.
Residual sugar 2.5 g / l.
Total acidity 6 g / l
TASTING NOTES
Straw yellow with touches steely. Tropical aromas very elegant with a medium intensity, passion fruit, pineapple and citrus. The palate is satiny, with fine acidity that gives freshness, is intense and lasting, has a good mid-palate.
Hold and serve at a temperature of 10 ° C.
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